[How to make chocolate pudding cake]_Homemade methods of chocolate pudding cake_How to make chocolate pudding cake_How to make chocolate pudding cake

[How to make chocolate pudding cake]_Homemade methods of chocolate pudding cake_How to make chocolate pudding cake_How to make chocolate pudding cake

If you are married and have children, do you find that your children are often picky eaters?

Anorexia.

Are you worried that this will affect their growth and development?

As a parent, what should you do?

In fact, as long as you change the pattern and cook.

So, let me introduce you to the chocolate pudding cake.

1.

Absorb a layer of softened paste on the inner wall of the small pudding mold for anti-adhesion2.

12 flour, cocoa powder, baking powder, mix and sieve 3.

21 After the butter is softened, add fine sugar, vanilla extract, and beat with an eggbeater until the piles are enlarged, the color is light, and the state is light.

1 After adding the eggs, continue to beat.

Each time you add an egg, you must pass it until the egg and a small amount are completely combined before adding the next 5.

Add the beaten eggs 6 three times in 2 minutes.

12 Pour the sieved flour mixture into 1/3 into the powder mixture.

21 Use a rubber spatula to stir evenly (try not to stir in circles) 8.

Pour in 1/3 of the milk 9.

Use a rubber spatula to turn and mix evenly.

Add 1/3 of flour starch 11.

Pour the milk and flour in this way alternately until the milk and flour are completely added and mix well to make a batter 12.

Pour the chopped dark chocolate into the batter and mix well13.

Pour the batter into the mold, 2/3 full.

Place the mold in an oven preheated 180 degrees and bake for about 15 minutes.

Until the cake is completely swollen and shaped.

Take out the cake and bake it out. After cooling it a little to avoid being hot, cut the mold wall with a knife and separate the cake from the mold.

Next you can make mocha sauce.

Cut butter and dark chocolate into small pieces and pour into bowl with instant coffee powder16.

Pour in animal light cream 17.

Put the bowl in hot water, heat it over water and stir continuously until the chocolate and paste are completely melted and become a smooth liquid 18.

Remove the bowl from the water and add the liqueur.

Pour the finished gochujang on the cake, and sprinkle some chopped large almonds on the top of the cake. The healthy and nutritious food should be started from cooking. We can see the chocolate pudding cake introduced todayHurry up and learn to make it, so that our family can eat healthier!