[How to make colorful vegetable scissor noodles]_The common practice of colorful vegetable scissor noodles_The practice of colorful vegetable scissor noodles_How to make colorful vegetable scissor noodles

[How to make colorful vegetable scissor noodles]_The common practice of colorful vegetable scissor noodles_The practice of colorful vegetable scissor noodles_How to make colorful vegetable scissor noodles

Friends often come to visit, but you take them out for dinner again and again, isn’t it very impolite?

What’s more, it would be healthier to eat at home.

So, for friendship and health, you have to master some cooking skills.

Then, let ‘s learn with me if I make colorful vegetable scissors noodles 1.

Add an appropriate amount of water to the flour, stir with a chopsticks to form a flocculent, do not knead into balls, cover with a damp cloth, and proof for 20 minutes.

2.

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1 roughly rounded into a cone, and wake up for another 20 minutes.

3.

212 knead into a smooth dough, cover with a damp cloth, and wake up for another 20 minutes.

4.

1 The noodles cut into the pot look like this, they look like small fish.

5,

2 As shown in the figure, add water to the electric steamer. When the pot is about to be opened, cut a knife, rotate the dough, cut a knife, rotate the dough. After all the cutting is completed, increase the power and continue to cook.

6.

Cook the noodles and soak them in cold water before serving.

7.

First fry the eggs and cut into small pieces. Then cut the carrots, potatoes, raw pork, black fungus, cucumber, and ham into small cubes.

8.

Put an appropriate amount of cooking oil in the pan, pour in the diced meat and stir fry a few times.

9.

Add diced carrots and diced potatoes (I cooked them in water in advance to save time), add a bit of soy sauce and oyster sauce.

10.

Add other ingredients to stir fry and add some water.

11.

Pour in the spare noodles and stir fry.

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Add an appropriate amount of salt and stir fry a few times. The delicious scissors noodles are ready. The noodles are really smooth and vigorous.

13

Give it a perspective and look seductive.

Today’s introduction of colorful fresh vegetable scissors noodles is over here. Thank you for your attention. Then learn the method and hurry up and try it out. Your family is looking forward to your delicious alternative!